1. #Biotechnology and the improvement of forage legumes
Author: #edited by B.D. McKersie and D.C.W. Brown
Library: Central Library of Esfehan University of Technology (Esfahan)
Subject: Legumes- Biotechnology ،Forage plants- Biotechnology ،Crop improvement
Classification :
#
SB
،#.
B56
2. Biotechnology and the improvement of forage legumes
Author: edited by B.D. McKersie and D.C.W. Brown
Library: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
Subject: Biotechnology ، Legumes,Biotechnology ، Forage plants,، Crop improvement
Classification :
SB
203
.
B56
1997
